Dry Aged Ground Beef

from $8.50

The everyday staple that tastes anything but ordinary.

Our Dry-Aged Ground Beef is made from premium Angus beef raised right here on our South Dakota ranch. Grass & grain finished and dry-aged for 14 days, it has the rich, beefy flavor that makes everything from burgers and tacos to chili and casseroles just a little better.

Our ground beef is single-source, meaning the beef in your package comes from one animal—not a mixture of beef from multiple sources.

Package details:

  • 1 lb vacuum-sealed packages

  • Typically 80/20–85/15 lean-to-fat ratio

  • Single-source Biggins Beef

  • Grass & grain finished

  • Dry-aged for 14 days

  • No added hormones or antibiotics

Raised right here on our South Dakota ranch.

Know your rancher. Know your beef.

Ships frozen on dry ice with 2-day shipping to arrive safely at your door.

Size:

The everyday staple that tastes anything but ordinary.

Our Dry-Aged Ground Beef is made from premium Angus beef raised right here on our South Dakota ranch. Grass & grain finished and dry-aged for 14 days, it has the rich, beefy flavor that makes everything from burgers and tacos to chili and casseroles just a little better.

Our ground beef is single-source, meaning the beef in your package comes from one animal—not a mixture of beef from multiple sources.

Package details:

  • 1 lb vacuum-sealed packages

  • Typically 80/20–85/15 lean-to-fat ratio

  • Single-source Biggins Beef

  • Grass & grain finished

  • Dry-aged for 14 days

  • No added hormones or antibiotics

Raised right here on our South Dakota ranch.

Know your rancher. Know your beef.

Ships frozen on dry ice with 2-day shipping to arrive safely at your door.